Thursday, 28 May 2015

Singapore vacancies for epass hotel

Epass:
North Indian cook - 2 Nos
Able to do bulk cooking to cater to 500 pax
Know how to cook North Indian cuisine
Male 
28 – 35 years old
Degree holder
5 – 10 years experience
Speak English, Tamil, Hindi
S$1,500 per month with overtime pay
Lodging and food provided
Motorbike provided if have motorbike licence
8am – 8pm and 12pm – 12am shift
One rotating off day per week
4.3 lakhs

Epass:
South Indian cook - 1 No.
Able to do bulk cooking to cater to 500 pax
Know how to cook South Indian cuisine
Male
28 – 35 years old
Degree holder
5 – 10 years experience
Speak English, Tamil, Hindi
S$1,500 per month with overtime pay
Lodging and food provided
Motorbike provided if have car licence
8am – 8pm and 12pm – 12am shift
One rotating off day per week
Service charge: 4.3lakhs wot . Immediate interview. Tomorrow login.

Kitchen Manager/
Chef-cum-leader
Pass type: Epass
To lead the kitchen team
Familiar with North and South Indian cuisines
Oversees day-to-day operations
Do duty roster, inventory, stock take, indent material and supply to outlet
Computer literacy
Report writing (in English)
Male
40 years old and above
Degree holder
At least 10 years experience
Speak English, Tamil, Hindi
S$2,500 per month with overtime pay
Lodging and food provided
Vehicle provided if have licence
8am – 8pm or 12pm – 12am shift
One rotating off day per week
Service charge: 4.60 lakhs wot . Very reputed group. Visa approval 100%

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