Job code(hp-uae-mo-3cwkng.rst-10-13)
Urgently Required for One of Leading Restaurant Chain in UAE "Description: chowking-3Chowking Orient Restaurant" mentioned below categories.
Duty Meals provided
9 Hours Duty, HRA Allowance provided
Please read below mentioned categories along with their Job Descriptions & Benefits to avoid any confusion.
1) FEMALE CASHIERS/WAITRESS (5 Nos)
Experience: 1-2 years
Education: any
Nationality: Indian
Industry Type: Restaurants / Catering / Food Service
Functional Area: Cashiering, Customer Relations
Basic Salary: 1200 AED
House Rent Allowance: 550 AED
Benefits: Monthly Sales Incentive, Centralized Tip sharing,
Home ticket every 2 years
Desired Candidate Profile
· With good English communications skills
· Not more than 27 years old; not less than 5’2 in height
· With good customer relations
· Must have at least 2 years minimum experience as Cashier using a POS machine and/or dining experience
· Preferably with experience in the fast food business and/or restaurant industry
2) GENERAL TECHNICIAN ( 5 Nos)
Experience: 3-5 years
Education: Diploma (HVAC, Refrigeration. Air conditioning. Electrical)
Nationality: Indian
Industry Type: Restaurants / Catering / Food Service
Functional Area: Repair, Maintenance, Installation
Salary Range: 2000 AED – 3500 AED
Benefits: Sales Incentive, Home ticket every 2 years
Job Description
This position takes charge of repairs, preventive maintenance and trouble shooting of store and department’s equipment such as air-conditioning, refrigeration, ventilation system and other mechanical facilities; must be capable in layout/installation of air-conditioning and knowledgeable in electrical job.
Desired Candidate Profile
Must be a holder of a Technical Certificate in Refrigeration & Air-conditioning Technology and/or Electrical Technology
Must have at least 2 years minimum experience working in the same capacity gained from food chain industry
Preferably with experience in ventilation system
Must be knowledgeable in discussing trouble shooting and repairing any type of air-conditioning unit, cold storage and other related mechanical works
Preferably with knowledge and experience in store equipment maintenance
3) F&B COST CONTROLLER (3 Nos)
Experience: 4-9 years
Education: Diploma (Accountancy, Finance)
Nationality: Indian
Industry Type: FMCG / Restaurants / Catering / Food Service
Functional Area: Costing, Cost Controller, Accounting Systems
Gross Salary Range: 5000 AED – 7000 AED (commensurate to skills and experience)
Benefits: Sales Incentive, Annual Tickets
Job Description
Prepares, recommends, audits, analyzes, consolidate & reports all costs and pricing related to Food, Manufacturing, Production, Paper & Packaging & Operational Supplies.
Desired Candidate Profile
· With excellent English Communication skills
· With a degree in Accountancy with good scholastic records in a reputable school; with advanced studies, an advantage
· Experience in the Middle East is an advantage
· Computer savvy
· With relevant Accounting and F&B Cost Control experience for at least 4 years
· With knowledge and understanding of the Generally Accepted Accounting Principles (GAAP)
· With extensive knowledge in Cost Management involving the following:
o Central Kitchen/Commissary Manufacturing Set-up
o Restaurant and Catering
o Menu Engineering
o New recipe pricing and batch production pricing
o Yield rationalization
o Food Cost and Variance Analysis
o MIS Reporting
o Store / Outlet MTD/YTD reports
o Central Kitchen / Commissary / Manufacturing Yield Management
o Demand Forecasting
4) RESTAURANT SUPERVISORS (10 Nos)
Experience: 1-2 years
Education: Diploma (Hotel & Restaurant Management, BS Management & any business-related courses)
Nationality: Indian
Industry Type: Restaurants / Food Service / Fast Food / Quick Service
Functional Area: Customer Service / Floor Management / Sales Reporting / Local Marketing
Basic Salary: 1800 AED per month
House Rent Allowance: 700 AED per month
Benefits: Sales Incentive, Home ticket every two years
Desired Candidate Profile
· not more than 30 years of age
· a degree holder in HRM, Food Service or any Business Management related field from a reputable school
· with at least 1-2 year experience working as a Supervisor or Asst. Manager in a restaurant and/or fast food company
· with excellent verbal and written English communication skills
· responsible for assisting the Store Manager or Store In Charge in leading, inspiring and developing the store team to attain our mission of delighting customers
· must be responsible for achieving and maintaining the highest level of FSC, sales and profitability
· responsible for assisting the Store Manager or Store in Charge in ensuring compliance with Store Operating systems and standards, and with government regulations and requirements
· able to exemplify values and right conduct
· exude adequate confidence in relating with people
· able to think logically despite of pressures and work stress
· has the ability to coach, lead and motivate people
Send us Good And Qualified candidates cvs along with their all Supporting Documents for shortlisting.
Service Charge: 1.60 lacs
Process time : 35 days
Ref code(dg-can-stdy-v-thmpn.rvr.u-10-14)